Cook seasonally with this selection of comforting soup recipes! From lentil soups to stews, and pumpkin soups, you are going to love these healthy and cozy recipes.
Meet Thomas & Vân
Hey there! We are Thomas and Vân, creators of Full of Plants. Here, you will find quick and flavorful vegan recipes, as well as cooking tips. Whether you are vegan or just trying to eat healthier, we are confident you are going to love our plant-based recipes!
Take a look at these reader favorites for delicious vegan recipes!
Featured Recipe of The Week
Vietnamese Braised Tofu & Mushrooms
This Vietnamese-inspired dish features juicy tofu served in the most aromatic caramel sauce! This clay pot tofu is infused with shallots, black pepper, and vegan fish sauce. Plus, it has the perfect balance of sweet, salty, and spicy!
GET THE MEAL PLAN
4 WEEKS OF VEGAN DINNERS
Let me do the planning for you!
24 flavor-packed and family-friendly vegan recipes + weekly grocery lists + tips!
A few of my favorite recipes that I make regularly. Loaded with flavor, filling, and easy to prepare!
Need a Quick Dinner?
We have gathered our favorite recipes and created round-ups of warming soups, French-inspired desserts, and more!
LEARN THE BASICS
Go back to the basics with these guides on how to make your own vegan yogurt, butter, tempeh, and homemade chocolate!
- The Best Vegan Chicken
- Homemade Vegan Butter (Cultured!)
- The Best Vegan Cream Cheese
- Vegan Almond Milk Yogurt
- Easy Almond Milk Creamer
- How to Make Tempeh in the Instant Pot
- How to Deep-Fry Tofu
- How to Make Hazelnut Milk (Raw + Roasted)
- Vegan Paté
- Easy Hoisin Sauce
- How to Make Vegan Pastry Cream
- How to Make the Best Almond Butter
If you want to make your own aged vegan cheeses, you came to the right place. From vegan camembert to blue cheese and cream cheese, we have got you covered!
Matcha is not only for drinking, it's also delicious used in desserts! Plus it brings such a vibrant green color!