Full of Plants

Tasty Vegan Recipes

Course Diet Season Cuisine Special
COURSE DIET SEASON CUISINE SPECIAL
Teriyaki Tofu Nigiri with Crispy Shallots
Teriyaki Tofu Nigiri with Crispy Shallots
Matcha Lime Popcorn
Matcha Lime Popcorn
Sweet Potato Steamed Buns (Bao)
Sweet Potato Steamed Bao Buns
Vegan Chocolate Hazelnut Easter Egg Macarons
Vegan Chocolate Hazelnut Easter Egg Macarons
Sheet Pan Glazed Orange Tofu with Herby White Beans
Sheet Pan Orange Tofu with Herby White Beans
Easy Chocolate Coconut Yogurt
Easy Chocolate Coconut Yogurt
Baked Parsnip Fries with Mushroom Gravy
Baked Parsnip Fries with Mushroom Gravy
Tofu in Soybean Sauce
Tofu in Soybean Sauce
Crispy Vegan Chick'n Nuggets
Vietnamese Soybean Sauce (Tương Hột)
Vietnamese Soybean Sauce (Tương Hột)
Cookie Crunch Thins (Vegan + GF)
Easy Vegan Shortbread Cookies (Gluten-Free!)
Cheesy Vegan Vegetable Bake
Cheesy Vegan Vegetable Bake
Crispy Rice with Red Curry
Red Curry with Crispy Rice
Vegan Banana Oatmeal Whoopie Pies
Vegan Banana Oatmeal Whoopie Pies
Char Siu Seitan Rolls
Char Siu Seitan Rolls
How To Make Bánh Mì (Vietnamese Baguette)
How To Make Bánh Mì (Vietnamese Baguette)
Vegan Instant Pot Congee
Vegan Instant Pot Congee
Mapo Okara Tempeh
Mapo Tempeh
Black Sesame Swirl Brioche
Black Sesame Swirl Brioche
Okara Tempeh + Homemade Soy Milk
Homemade Soy Milk + Okara Tempeh