Skip to content

First time visiting?

Start Here
Full of Plants logo
  • Home
  • RecipesExpand
    • CourseExpand
      • Appetizers
      • Beverages
      • Breakfast
      • Cheese
      • Condiments
      • Desserts
      • Dinner
      • Entrées
      • Pasta
      • Salads
    • CuisineExpand
      • Asian
      • Chinese
      • French
      • Indian
      • Italian
      • Japanese
      • Korean
      • Mediterranean
      • Mexican
      • Thai
      • Vietnamese
    • DietExpand
      • Coconut-Free
      • Fermented Foods
      • Gluten-Free
      • Grain-Free
      • High-Protein
      • Low-Carb
      • Nut-Free
    • MethodExpand
      • Air Fryer
      • Casseroles
      • Fried
      • Instant Pot
      • No-Bake
      • One-Pot
  • Shop
  • AboutExpand
    • About
    • FAQ
  • EBOOK
  • Resources
Pinterest Facebook Instagram
First time visiting?
Start Here
Full of Plants logo
Home » Archives for Thomas Pagot

Author: Thomas Pagot

Thomas is the Founder of Full of Plants. He created the blog in 2016 as a personal cookbook for vegan recipes. He wanted a place where he could save and organize recipes while still being able to share them with people. Through years of recipe development, Thomas has successfully grown Full of Plants into a trusted resource for plant-based recipes.
Instant Pot Tikka Masala Macaroni

Instant Pot Macaroni Tikka Masala

Vegan Nama Chocolate

Vegan Nama Chocolate

Vegan Vietnamese Ragu

Vegan Vietnamese Ragu

Tempeh Khao Soi - Coconut Noodles Soup

Tempeh Khao Soi

Close-up of vegan ramen with noodles, tofu, mushrooms, and pak choi

15-Minute Vegan Ramen

Vegan Cinnamon Sugar Donuts (Gluten-Free)

Vegan Cinnamon Sugar Donuts (Gluten-Free)

Thai Fried Rice (Sweet & Sour!)

Thai Fried Rice (Sweet & Sour!)

The Best Vegan Foie Gras

The Best Vegan Foie Gras

Vietnamese Braised Tofu & Mushrooms

Vietnamese Braised Tofu & Mushrooms

The Best Vegan Okonomiyaki

The Best Vegan Okonomiyaki

Vegan Chocolate Praline Yule Log

Vegan Chocolate Praline Yule Log

Vegan Cultured Butter

Homemade Vegan Butter (Cultured!)

How to Make Hazelnut Milk (Raw + Roasted)

How to Make Hazelnut Milk (Raw + Roasted)

Enchilada Power Bowls with Spicy Tofu

Enchilada Power Bowls with Spicy Tofu

Vegan Creme Caramel

Vegan Creme Caramel (Flan)

12 Vegan French Dessert Recipes

12+ Vegan French Dessert Recipes

Vegan Fermented Cashew Cream

The Best Vegan Cream Cheese

Vegan Chocolate Mochi

Vegan Chocolate Mochi

Vegan Cocktail Sausages (Frankfurter)

Vegan Sausages (Frankfurter)

Vegan Chocolate Hazelnut Mousse

Vegan Chocolate Hazelnut Mousse

Braised Cabbage with Smoked Tofu

Braised Cabbage with Smoked Tofu

Creamy Caramelized Onion Pasta

Creamy Caramelized Onion Pasta

Easy Pumpkin Soup with Spicy Croutons

Easy Pumpkin Soup with Spicy Croutons

Salted Caramel Apple Pie Oatmeal

Salted Caramel Apple Pie Oatmeal

Smoky Vegan Ramen

Smoky Vegan Ramen

Buckwheat Crêpes with Hummus Mushrooms

Buckwheat Crêpes with Hummus Mushrooms

Black Sesame Cashew Milk

Black Sesame Milk

Miso Mushroom Buckwheat Risotto

Miso Mushroom Buckwheat Risotto

Easy Peach Baked Oatmeal

Easy Peach Baked Oatmeal

Vegan Pâté Chaud (Vietnamese Meat Pastries)

Vegan Pâté Chaud (Vietnamese Meat Pastries)

Vegan Braised Fish Rolls

Vegan Braised Fish Rolls

Vegan Bún Chả Giò

Vegan Bun Cha Gio

How to Make Chickpea Miso

How to Make Chickpea Miso

Vegan Bánh Tráng Nướng

Vegan Bánh Tráng Nướng (Vietnamese Grilled Rice Paper)

Vegan Washed-Rind Cheese

Vegan Washed-Rind Cheese

Roasted Asparagus Dip

Roasted Asparagus Dip

Easy Virgin Mojito

Easy Virgin Mojito

Vegan Gluten-Free Madeleines

Vegan Gluten-Free Madeleines

Vegan Oyster Sauce (Stir Fry Sauce)

Vegan Oyster Sauce (Stir Fry Sauce)

Teriyaki Tofu Nigiri with Crispy Shallots

Teriyaki Tofu Nigiri with Crispy Shallots

Page navigation

Previous PagePrevious 1 … 7 8 9 10 11 Next PageNext
Full of Plants Logo

Recipes

  • Quick Dinners
  • Vegan Cheese Recipes
  • Instant Pot Recipes
  • Vegan Desserts

Resources

  • About Us
  • FAQ
  • Blogging Resources
  • Privacy Policy
  • Terms of Service

Join the Community!

  • Facebook
  • Instagram
  • YouTube
  • Pinterest
  • Twitter

Copyright © 2025 Full of Plants

  • All Recipes
  • Course
    • Appetizers
    • Beverages
    • Cheese
    • Condiments
    • Desserts
    • Dinner
    • Entrées
    • Lunch
    • Pasta
    • Salads
  • Cuisine
    • Asian
    • Chinese
    • French
    • Indian
    • Italian
    • Japanese
    • Korean
    • Mediterranean
    • Mexican
    • Thai
    • Vietnamese
  • Diet
    • Coconut-Free
    • Fermented Foods
    • Gluten-Free
    • Grain-Free
    • High-Protein
    • Low-Carb
    • Nut-Free
  • Method
    • Air Fryer
    • Casseroles
    • Fried
    • Instant Pot
    • No-Bake
    • One-Pot
  • About
  • Shop
  • The 4-Week Vegan Meal Plan
Pinterest Facebook Instagram YouTube
Search