Latest Recipes

Vegan Jjajang Tteokbokki (Non-Spicy)

Vegan Brownies

Vegan Fish Sauce

The Best Vegan Chicken

Bean Curd Knots in Spicy Chili Oil

The Best Vegan Banana Bread

Air Fryer Teriyaki Tofu

Apricot Liqueur

Vegan Matcha Ice Cream

Vegan Kimchi Quiche

Vegan Strawberry Tart (Or Tartlets!)

French Green Lentil Salad

How to Make Tartlet Shells (Vegan)

How to Make Vegan Pastry Cream

Perfect Air Fryer Corn on the Cob

Apricot Tart

Vegan Baked Gnocchi

Black Pepper Tofu Quinoa Salad

Creamy Banana Milk (Korean-Inspired!)

Crispy Air Fryer Garlic Bread

Braised Chinese Eggplant

The Best Vegan Chocolate Ice Cream

Kung Pao White Beans Skillet

Homemade Peanut Milk

Thai Corn Fritters (Vegan)

Creamy Vegan Chocolate Tart

Perfect Vegan Pie Crust (2 Ways!)

The Best Vegan Vanilla Ice Cream

Vegan Stuffed Shells With Ricotta

Creamy Vegan Rice Pudding

Vegan Crepes (Thin & Stretchy)

Easy Vegan Thai Green Curry

Vegan Ricotta (Cultured!)

What is Tamarind (and How to Use It)

Vegan Caramel Pots De Creme

Vegan Mushroom Tart

Easy Vegan Pasta Stir-Fry

Banh Da Lon (Vietnamese Steamed Cakes)

Vegan Naan Bread (Restaurant-Style!)

10-Minute Ginger Carrot & Kale Salad