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Korean

Explore Korean cuisine with these mouthwatering dishes! From traditional kimchi to spicy Tteokbokki and bulgogi, these vegan Korean recipes offer a taste of Korea’s flavors from the comfort of your home!

More In Cuisine

Asian
Chinese
French
Indian
Italian
Japanese
Korean
Mediterranean
Mexican
Thai
Vietnamese

Vegan Rabokki (Tteokbokki with Ramen)

Rosé Tteokbokki

Vegan Kimchi Noodle Soup

Creamy Kimchi Pasta

Kimchi Fried Rice

Vegan Jjajang Tteokbokki (Non-Spicy)

Vegan Kimchi Quiche

Creamy Banana Milk (Korean-Inspired!)

Vegan Bulgogi (Korean BBQ “Beef”)

Quick Kimchi Noodles

Homemade Vegan Kimchi

Vegan Kimchi Dumplings (Mandu)

Kimchi stew in a clay pot, with tofu and green onions.

Tofu Kimchi Stew

Easy Vegan Tteokbokki (Spicy Korean Rice Cakes)

Sweet & Spicy Korean Noodles

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The 4-Week Vegan Meal Plan

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