Vegan Pho

This classic Vietnamese noodle soup has a rich and complex broth and comes with vegan beef, rice noodles, tofu, mushrooms, and plenty of fresh herbs!

Super flavorful, easy to make, and SO comforting!

Main ingredients: rice noodles, carrots, radish, shallot, onion, vegan fish sauce, vegan beef, spices, and fresh herbs.

Prepare the broth.

STEP 1

Infuse the broth with whole spices.

STEP 2

Prepare the add-ins. Now, it’s time to assemble!

STEP 3

Pour in the piping hot broth over the noodles, add the toppings, and serve immediately!

STEP 4