Vegan Oyster Sauce (Stir Fry Sauce)

This vegetarian stir-fry sauce is packed with umami and has the perfect balance of sweetness and saltiness.

It will quickly become your secret ingredient for amazing stir-fries!

Main ingredients: soy sauce, coconut sugar, mushroom powder, cornstarch, salt, and water.

Grind the mushrooms.

STEP 1

Add everything to a saucepan.

STEP 2

Bring the sauce to a simmer, whisking regularly until it thickens.

STEP 3

It’s a must-have if you love cooking Asian dishes!

Enjoy!

Vegan Oyster Sauce (Stir Fry Sauce)