These high-protein vegan burgers are simply amazing: meaty, soft, juicy, and protein-rich!
You will never believe these are vegan!
Main ingredients: soy curls, cooked beans, vital wheat gluten, nutritional yeast, soy sauce, liquid smoke, and spices.
Process the mixture.
STEP 1
Add the gluten and form patties.
STEP 2
Cook the burgers.
STEP 3
You can serve these veggie burgers with buns, pickled cucumber, tomato slices, salad leaves, and sriracha mayo.
Enjoy!