Creamy buffalo casserole with brown rice and tender pulled jackfruit!
A comforting, spicy, and family-friendly dish!
Main ingredients: brown rice, young green jackfruit, raw cashews, buffalo sauce, vegan butter, maple syrup, and garlic.
Cook the rice. Next, prepare the jackfruit.
STEP 1
Make the buffalo sauce. Blend everything together until smooth.
STEP 2
Mix it with the cooked rice and pulled jackfruit.
STEP 3
Transfer to a baking dish and bake for 20 minutes or until the top gets crispy and golden brown.
STEP 4