Easy Hoisin Sauce
Homemade Hoisin sauce that is sweet, salty, and refined sugar-free! So much better than store-bought! Use as a dipping sauce, glaze, or as a marinade.
Combine all the ingredients in the bowl of a food processor, or blender. Process for 10-15 seconds, or until smooth.
Transfer to a jar and store in the refrigerator. Hoisin sauce will keep for up to 2 months in the refrigerator.
Serving: 1 tablespoonCalories: 50 kcalCarbohydrates: 9.8 gProtein: 0.9 gFat: 1.1 gFiber: 0.5 gSugar: 7.6 g