Vegan Vietnamese Ragu

This classic Vietnamese stew is loaded with mushrooms, carrots, and potatoes and served in a rich and savory tomato broth ! Swipe up for recipe

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[{"selector":"#anim-74309a97-99be-4756-b35f-520cb76e0514","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-744ca149-7a42-4fb3-850d-d365e480460d","keyframes":{"transform":["translate3d(-153.26085%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This plant-based ragu is perfect for any night of the week, especially those chilly evenings! Enjoy! Enjoy! Swipe up for recipe