The BEST

Vegan Chick'n

So meaty!

Step 1

Add tofu, jackfruit, water, oil, onion powder, and salt to a blender.

Step 2

Blend until smooth.

Step 3

Transfer to a bowl and add vital wheat gluten.

Step 4

Knead until it gets a fibrous texture.

Step 5

Double wrap in foil.

Step 6

Pressure cook for about 30 minutes.

Step 7

Let cool and shred into small pieces.

Step 8

Use in stir-fries, soups, pasta, and more!

For the full recipe.

The Best Vegan Chick'n