Braised Savoy Cabbage

This braised savoy cabbage is juicy, caramelized to perfection, and infused with plenty of garlic!

This mouth-watering side dish pairs wonderfully with steamed rice and your favorite plant-based protein for a wholesome and hearty meal.

Main ingredients: savoy cabbage, olive oil, garlic, soy sauce, ground black pepper, and vegan butter.

Slice the cabbage. Sauté until golden brown.

STEP 1

Add 1/2 cup of water. Cover and cook until tender.

STEP 2

Sauté the garlic. Season with soy sauce. Then, sauté for a few more minutes.

STEP 3

The cabbage is now ready. You can taste it and adjust the seasoning before serving!

Enjoy!

Braised Savoy Cabbage