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Calling all coffee shop addicts! There is no need to go out anymore, these recipes will help you transform your home into the best coffee shop! From coffee lattes to tea and tasty desserts, you will love these plant-based recipes!

☕️ Drinks


Homemade Caramel Latte (Dairy-Free!)
Creamy salted caramel latte prepared with espresso, plant-based milk, and homemade caramel sauce! A warming and easy-to-make treat to enjoy on chilly afternoons!
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Easy Almond Milk Creamer
This rich and smooth 2-ingredient almond milk creamer is perfect for enhancing your cup of coffee or tea!
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How to Make Vietnamese Coffee (Vegan)
Learn how to make vegan Vietnamese iced coffee at home! Incredibly rich and creamy, thanks to the addition of vegan condensed milk, this coffee will be your new favorite afternoon drink!
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Creamy Taro Milk Tea
Learn how to make delicious taro milk tea at home! Prepared from scratch with just 5 ingredients, this nutty and creamy drink is vegan and 100% natural!
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Guava Jasmine Iced Tea
This guava iced tea has the perfect balance of sweet, tart, and fruity! It's super refreshing, easy to make, and requires just 3 ingredients!
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Peach, Orange & Lemongrass Iced Tea
Refreshing peach and orange iced tea infused with lemongrass for a citrusy flavor! Healthy, perfectly sweet, and so good!
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Watermelon Lime Iced Green Tea
Refreshing iced green tea mixed with fresh watermelon and lime! The perfect summer drink!
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🥛 Milk

Black Sesame Milk
Smooth and creamy black sesame milk with a nutty and complex flavor! Delicious served fresh or warm!
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Popped Red Rice Milk
Nutty, toasty, and a bit salty red rice milk! A refreshing, healthy, and naturally sweetened plant-based drink!
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Hazelnut Milk (Raw + Roasted)
Learn how to make your own hazelnut milk at home! It is so creamy, and nutty and requires just 2 ingredients and 15 minutes!
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🍮 Desserts

Vegan Tiramisu Pancakes
Tiramisu-inspired pancakes dipped in espresso and layered with vanilla cream! Vegan, 8-ingredient, and so delicious!
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Vegan Creme Caramel (Flan)
Super creamy vanilla creme caramel topped with a rich salted caramel sauce. It melts in your mouth and is perfectly sweet! Eggless, dairy-free, and vegan!
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Vegan Matcha Mochi
These mochi are filled with the creamiest matcha white chocolate ganache! Chewy, packed with matcha flavor, and so addicting! Vegan + Gluten-free!
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Black Sesame Swirl Brioche
Extra fluffy, buttery, and tender brioche with swirls of black sesame seeds! Serve with matcha on the side for a delicious afternoon snack!
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Vegan Shortbread Cookies (5 Flavors)
Buttery and crunchy vegan shortbread cookies made in 1 bowl with just 6 ingredients! Plus, I'm sharing 5 ways to flavor the cookies!
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Vegan Matcha Tiramisu
This delicious vegan tiramisu is packed with matcha flavor! With layers of vanilla cream and moist matcha sponge cake, this dessert is fresh, easy to make, and not too sweet!
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Perfect Vegan Chocolate Chip Cookies
Tender and chewy, slightly crispy on the edges, these vegan cookies are loaded with melty dark chocolate chips and are so addicting! With just one bowl and 9 ingredients!
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Vegan Chocolate Hazelnut Mousse
Light and airy vegan chocolate mousse that tastes like Nutella! Just 5-ingredient, plant-based and refined sugar-free!
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Mango & Coconut Tapioca Pearl Parfaits
Rich and creamy coconut & mango parfaits with tapioca pearls. Topped with crunchy chocolate shortbread! A fresh and delicious summer dessert!
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Vegan Crème Brûlée
This delicious vegan crème brûlée consists of a rich and creamy vanilla custard topped with a crispy caramel layer! Plant-based, egg-free, and just 8 ingredients!
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The Fluffiest Vegan Chocolate Chip Muffins
Tender and fluffy muffins flavored with plenty of vanilla and loaded with dark chocolate chips! Vegan and just 10 ingredients!
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The Best Vegan Crepes
These delicious vegan French crepes are easy to make and great for breakfast or dessert! Thin, chewy, and so tender!
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Vegan Nama Chocolate
A vegan take on this classic Japanese treat! These rich and creamy chocolate truffles literally melt in your mouth!
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Vegan Matcha Panna Cotta
Smooth and creamy flan infused with matcha, cacao butter, and vanilla for a delicate white chocolate flavor! It's naturally sweetened, dairy-free, and vegan!
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Chocolate Bark with Caramelized Cashews
This dark chocolate bark is loaded with sweet and crunchy caramelized cashews! It's easy to make, absolutely delicious, and requires just 3 ingredients! Plus, it makes a wonderful edible gift!
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Let me know in the comments if you try any of these recipes!

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About the Author

Thomas Pagot is the founder, photographer, and recipe developer behind Full of Plants. He created the blog in 2016 as a personal cookbook for vegan recipes. Through years of recipe development, Thomas has successfully grown Full of Plants into a trusted resource for plant-based recipes.

Learn more ➜

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One Comment

  1. Thanks for all the recipes and cant wait to make your recipes soon for me and will buy your ebook next year for my birthday in September