Rich and thick coconut yogurt that is naturally sweetened with fresh mango purée. A great alternative Greek yogurt!
If you don’t have yogurt starter on hand, you can replace it with 2 tablespoons non-dairy yogurt.
For extra thick yogurt: add 1 tsp Pomona’s pectin and 1 tsp calcium water (included in the pectin package) before heating the milk. Whisk very well to dissolve the pectin in the coconut milk.