Banh Bo Nuong (Vietnamese Coconut Pancakes)

Bánh bò nướng, also known as honeycomb cake, is a classic Vietnamese sweet snack that is soft, chewy, and so delicious!

Our version features chewy golden brown coconut pancakes filled with freshly grated coconut meat!

Main ingredients: rice flour, tapioca starch, sugar, instant yeast, baking powder, coconut milk, and fresh coconut.

Prepare the coconut filling.

STEP 1

Make the batter.

STEP 2

Cook the coconut pancakes and fill them with the shredded coconut.

STEP 3

Enjoy as an afternoon pick-me-up snack with some fresh drink such as fruit iced tea or milk tea!

Enjoy!

Banh Bo Nuong (Vietnamese Coconut Pancakes)